ESLP Goals

For our ESLP project, we are making a home cooked meal in class. Our goal is to try to spread awareness of how important our health is and how easy it is to access healthy foods. We are going to take the class through a 2 course meal that is easy to cook and delicious to eat (while also staying healthy of course). The entrée is a quinoa salad mixed with fresh vegetables. Our "desert" course is a berry smoothie with chia seeds, almond milk, bananas, and spinach. The whole point of our ESLP project is to show people that just by picking a few simple ingredients from a garden, they can create a deliciously healthy meal.

The Plan

Entre: quinoa salad

Dessert: berry smoothie w/ chia seeds, spinach, almond milk, and bananas